School Profile
Le Cordon Bleu Schools North America Culinary Training
Le Cordon Bleu Schools North America combines classical French techniques with innovative American technology. We are proud to be able to offer Le Cordon Bleu Programs to students around the country. Through these dynamic Culinary, Patisserie and Baking and Hospitality & Restaurant Management training Programs, students are provided the opportunity to build a strong foundation for their future.
The outstanding Le Cordon Bleu Programs have been developed for students who are career-oriented and ready to taste success. Le Cordon Bleu Schools North America has created an innovative environment at each of our culinary schools that focuses on a student’s educational and personal development. In this dynamic environment, students not only receive the basic cooking skills that are required of any chef, they are provided the tools to create original new recipes and techniques of their own. In addition, Le Cordon Bleu Programs include essential business concepts that students need to be successful in this competitive field.
Our culinary training programs cover everything from basic cooking skills, to the art of butchering and purchasing and cost control. Choose from our culinary training and hospitality programs:
- Le Cordon Bleu Culinary Arts
- Le Cordon Bleu Pâtisserie & Baking Arts
- Le Cordon Bleu Hospitality & Restaurant Management
All of our programs offer you the opportunity to gain knowledge of one of the most prestigious and effective culinary techniques in the world of Culinary Arts.
 Campus Locations
• California School of Culinary Arts - 521 East Green Street, Pasadena, CA 91101
• Cooking and Hospitality Institute of Chicago - 361 West Chestnut, Chicago, IL 60610
• Le Cordon Bleu College of Culinary Arts - 215 First Street, Cambridge, MA 02142
• Le Cordon Bleu College of Culinary Arts - 1451 Center Crossing Road, Las Vegas, NV 89144
• Le Cordon Bleu College of Culinary Arts - 1315 Mendota Heights Rd, Mendota Heights, MN 55120
• Le Cordon Bleu College of Culinary Arts - 3221 Enterprise Way, Miramar, FL 33025
• Le Cordon Bleu College of Culinary Arts - 1927 Lakeside Parkway, Tucker, GA 30084
• Le Cordon Bleu Institute of Culinary Arts - 11830 Webb Chapel Road, Dallas, TX 75234
• Orlando Culinary Academy - 8511 Commodity Cir, Orlando, FL 32819
• Pennsylvania Culinary Institute - 717 Liberty Ave Clark Bldg, Pittsburgh, PA 15222-3500
• Scottsdale Culinary Institute - 8100 E Camelback Rd, Suite 1001, Scottsdale, AZ 85251-2729
• Western Culinary Institute - 921 SW Morrison, Suite 400, Portland, OR 97205
• Texas Culinary Academy - 11400 Burnet Road, Suite 2100, Austin, TX 78758
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